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Results 1 to 25 of 4103

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Vitamin E and neurologic function in manSOKOL, R. J.Free radical biology & medicine. 1989, Vol 6, Num 2, pp 189-207, issn 0891-5849, 19 p.Article

Regression by vitamin E of experimental oral cancerSHKLAR, G; SCHWARTZ, J; TRICKLER, D. P et al.Journal of the National Cancer Institute. 1987, Vol 78, Num 5, pp 987-992, issn 0027-8874Article

Formulation and characterization of α-tocopherol loaded poly ε-caprolactone (PCL) nanoparticlesBYUN, Youngjae; JIN BONG HWANG; SUNG HWAN BANG et al.Lebensmittel - Wissenschaft + Technologie. 2011, Vol 44, Num 1, pp 24-28, issn 0023-6438, 5 p.Article

A fast, sensitive method for the simultaneous determination of α-tocopherol and α-tocopheryl acetate in mixed micellesCASTAN, Stéphane; VILLARD, Claude; JAKOB, Stefan et al.Journal of chromatography. B. 2005, Vol 822, Num 1-2, pp 339-346, issn 1570-0232, 8 p.Article

Effectiveness of antioxidant-impregnated film in retarding lipid oxidationYOUN SUK LEE; SHIN, Han-Seung; HAN, Jong-Koo et al.Journal of the science of food and agriculture. 2004, Vol 84, Num 9, pp 993-1000, issn 0022-5142, 8 p.Article

Deformable liposomes as topical formulations containing α-tocopherolGALLARATE, Marina; CHIRIO, Daniela; TROTTA, Michele et al.Journal of dispersion science and technology. 2006, Vol 27, Num 5, pp 703-713, issn 0193-2691, 11 p.Conference Paper

Bioactivity of vitamin EBRIGELIUS-FLOHE, Regina.Nutrition research reviews. 2006, Vol 19, Num 2, pp 174-186, issn 0954-4224, 13 p.Article

Antioxidant activity of oxidation products of α-tocopherol and of its model compound 2,2,5,7,8,-pentamethyl-6-chromanolSUARNA, C; SOUTHWELL-KEELY, P. T.Lipids. 1991, Vol 26, Num 3, pp 187-190, issn 0024-4201Article

Increased vitamin E content in the lung after ozone exposure : a possible mobilization in response to oxidative stressELSAYED, N. M; MUSTAFA, M. G; MEAD, J. F et al.Archives of biochemistry and biophysics (Print). 1990, Vol 282, Num 2, pp 263-269, issn 0003-9861, 7 p.Article

Pulse radiolysis study on the reactivity of Trolox C phenoxyl radical with superoxide anionCADENAS, E; MERENYI, G; LIND, J et al.FEBS letters. 1989, Vol 253, Num 1-2, pp 235-238, issn 0014-5793, 4 p.Article

Tocopherol mobilization during intensive exercisePINCEMAIL, J; DEBY, C; CAMUS, G et al.European journal of applied physiology and occupational physiology. 1988, Vol 57, Num 2, pp 189-191, issn 0301-5548Article

Induction of transplantable tumors by repeated subcutaneous injections of natural and synthetic vitamin E in mice and ratsNITTA, Y; KAMIYA, K; TANIMOTO, M et al.Japanese journal of cancer research. 1991, Vol 82, Num 5, pp 511-517, issn 0910-5050Article

An assay for the α-tocopherol binding protein mediated transfer of vitamin E between membranesVERDON, C. P; BLUMBERG, J. B.Analytical biochemistry. 1988, Vol 169, Num 1, pp 109-120, issn 0003-2697Article

Dramatic solvent effect on the synergy between α-tocopherol and BHT antioxidantsMARTEAU, Clémentine; FAVIER, Dominique; NARDELLO-RATAJ, Véronique et al.Food chemistry. 2014, Vol 160, pp 190-195, issn 0308-8146, 6 p.Article

Active warm-water fish gelatin film containing oxygen scavenging systemBYUN, Youngjae; JAE BAE, Ho; WHITESIDE, Scott et al.Food hydrocolloids. 2012, Vol 27, Num 1, pp 250-255, issn 0268-005X, 6 p.Article

Interactions between α-Tocopherol and Rosmarinic Acid and Its Alkyl Esters in Emulsions: Synergistic, Additive, or Antagonistic Effect?PANYA, Atikorn; KITTIPONGPITTAYA, Ketinun; LAGUERRE, Mickaël et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 41, pp 10320-10330, issn 0021-8561, 11 p.Article

The Effect of Periodic Vegetarianism on Serum Retinol and α-tocopherol LevelsSARRI, Katerina; BERTSIAS, George; LINARDAKIS, Manolis et al.International journal for vitamin and nutrition research. 2009, Vol 79, Num 5-6, pp 271-280, issn 0300-9831, 10 p.Article

Gamma-tocopherol: An underestimated vitamin?WAGNER, Karl-Heinz; KAMAL-ELDIN, Afaf; ELMADFA, Ibrahim et al.Annals of nutrition and metabolism. 2004, Vol 48, Num 3, pp 169-188, issn 0250-6807, 20 p.Article

A critical review of methodologies used in determination of relative bio-availability ratio of RRR-α-tocopheryl acetate and all-rac-α-tocopheryl acetateDERSJANT-LI, Yueming; PEISKER, Manfred.Journal of the science of food and agriculture. 2010, Vol 90, Num 10, pp 1571-1577, issn 0022-5142, 7 p.Article

Policosanol, α-Tocopherol, and Moisture Content as a Function of Timing of Harvest of Switchgrass (Panicum virgatum L.)VANDHANA RAVINDRANATH, Sathya; UPPUGUNDLA, Nirmal; LAY, Jackson O et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 9, pp 3500-3505, issn 0021-8561, 6 p.Article

α-Tocopherol enhances degranulation in RBL-2H3 mast cellsHEMMERLING, Jana; NELL, Sandra; KIPP, Anna et al.Molecular nutrition & food research (Print). 2010, Vol 54, Num 5, pp 652-660, issn 1613-4125, 9 p.Article

In-vitro characterization of the six clustered variants of NPC1 L1 observed in cholesterol low absorbersYAMANASHI, Yoshihide; TAKADA, Tappei; SUZUKI, Hiroshi et al.Pharmacogenetics and genomics (Print). 2009, Vol 19, Num 11, pp 884-892, issn 1744-6872, 9 p.Article

The maximal amount of dietary α-tocopherol intake in U.S. adults (NHANES 2001-2002)XIANG GAO; WILDE, Parke E; LICHTENSTEIN, Alice H et al.The Journal of nutrition. 2006, Vol 136, Num 4, pp 1021-1026, issn 0022-3166, 6 p.Article

Interactions between mitochondrial lipid oxidation and oxymyoglobin oxidation and the effects of vitamin EJIALI TANG; FAUSTMAN, Cameron; HOAGLAND, Thomas A et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 15, pp 6073-6079, issn 0021-8561, 7 p.Article

Antimelanogenic activity of hydrocoumarins in cultured normal human melanocytes by stimulating intracellular glutathione synthesisYAMAMURA, Tatsuo; ONISHI, Junichi; NISHIYAMA, Tomihiro et al.Archives of dermatological research (Print). 2002, Vol 294, Num 8, pp 349-354, issn 0340-3696, 6 p.Article

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